Our menu

BREAKFAST CIABATTA

Smoked back bacon or Cumberland Sausage

Both

+ Fried Egg
+ Homemade Hash Brown
+ Stoenoway Black Pudding

£7

£7.50

Our menu is designed around quality, balance, and enjoyment, offering options throughout the day.
V-Vegetarian, V*-Vegetarian on request, GF-Gluten Free, GF*-Gluten Free on request, VE-Vegan, VE* Vegan on request, DF- Dairy Free, N-Contains Nuts.

BREAKFAST 9-3

£1.50
£1.50
£1.50

EGGS BENEDICT/ROYALE

Benedict: Smoked bacon, poached eggs, Hollandaise & Crispy onions. On sourdough toast.

Royale: Cartmel Valley smoked salmon, poached eggs, Hollandaise & Crispy capers, on sourdough toast. (GF*)

£13

SMASHED AVOCADO

£12

Feta, poached eggs, toasted seeds, pomegranate & watercress on sourdough toast. (GF*/VE*)

+ Smoked back bacon

+ Smoked salmon

£3

£4

YOGHURT BOWL

Greek yoghurt, Berry compote, Granola & Honey. (VE*)

£6

LOVINGLY ARTISAN TOAST

£4

Sourdough, Jam or Marmalade & Butter. (VE*)

LUNCH 11:30 - 3

Lovingly Artisan sourdough & butter. (GF*)

CREAMY GARLIC MUSHROOMS

£7

SOUP OF THE DAY

APRES-SKI TARTIFLETTE CROQUE.

ROASTED FIG, WHIPPED GOAT'S CHEESE & PROSCIUTTO.

RED LENTIL DAHL

£13

£12

£12

£12

Smoked bacon, potato, emmental, reblochon & caramelised onions. (GF*)

Rocket, pomegranate molasses, on sourdough toast. (GF*)

Roasted Sweet Potato, Moroccan cauliflower bites, chilli & spring onion. (VE)

Wild, button & chestnut mushrooms with spinach on toasted sourdough. (GF*/VE*)

HONEY MUSTARD GLAZED HAM HOCK

Bubble & squeek, poached egg & jus

£13

KOREAN BUTTERMILK FRIED CHICKEN

Asian noodle slaw, sesame seeds. (N)

£14

FRIES

£4

SWEET POTATO FRIES

£4

SIDES

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